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For me, fresh vegetables mean not treated for long preservation (canned, frozen, dried or else), and not freshly harvested. (Well, I do hope that there is some kind of correlation, at least in the places where I buy mine.) In addition, the New Oxford American Dictionary has: (of food) recently made or obtained; not canned, frozen, or otherwise preserved. which appears to back my own usage. (责任编辑：) |
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