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 50+ Years of Experience My dad's been cooking Chinese food for over 50+ years, as a chef, restaurant owner, and loving father. Meet our family 
 2x James Beard Awards We won TWO James Beard Awards for our endeavors in teaching and preserving Cantonese cuisine. Read more 
 Over 2.5M+ Followers My dad is the internet's favorite Chinese chef, teaching millions of people how to cook every month. (责任编辑:) | 
              



